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Hospitality Marketing Blog

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Disposable Menus: What to Consider

June 23, 2020 / Judy Seto  >

We've previously shared 6 Tips for Better Menu Design, but there's so much more to cover! Before the design process even begins, there are a few decisions to be made that will shape your final outcome.

6 Easy Tips to Design a Better Menu

August 1, 2019 / Lauren Pong  >

From road side stalls to Michelin star restaurants, menus are essential to every food establishment. Acting as a bridge between a chef and their customers, menus allow restaurants to showcase their offerings and establish their brand.